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    • #16734
      Brittany Foster

      It’s another big holiday in my family coming up. Easter is right around the corner (already this weekend!). I always try my best to make something for when I go to Easter brunch. I usually make a few desserts because honestly they are easier to make and take up less energy. I always have that guilt feeling and wish I could do more baking and contribute more.

      Are you celebrating with family this weekend? What are your plans? Do you usually make something for these occasions? What do you think are the easiest kinds of food to contribute? Feel free to share any “easy” recipes too!

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